The Beer Plant is so excited to host Caroline Wallace, Sarah Wood, and Jessica Deahl, authors of the new Trappist Beer Travels Book, for this book signing event! In the spirit of the evening, our Specials Board will feature a selection of special dishes paired with some of the world renowned Trappist beers featured in the book. (Menu TBA soon--stay tuned!)

Chimay Grand Reserve
La Trappe Tripel
Rochefort 10
Westmalle Dubbel

This combination beer journal, history book, and travelogue grants readers rare access inside monastery walls for an in-depth look at the legendary breweries of Trappist monks. Join three American beer writers as they travel the globe, and come to appreciate each of the 11 Authentic Trappist monastery breweries with a reverence informed by the brewery directors and monks themselves. 

Read about the origins of the Trappist religious order and the monks’ long enduring relationship with the art of brewing. Then, journey to the 11 authentic Trappist abbey breweries, including the expansive production facilities at Chimay, the coveted gates of Westvleteren, the ancient sun-baked walls of Tre Fontane, even America’s first Trappist brewery in Spencer, Massachusetts.

Learn more at

Specials will be available during dinner service, which runs from 5-10pm. Walk-ins are welcome. Reservations are available for parties of 6 or more by calling 512.524.1800. The authors will be available from 5-8pm to chat and sell/sign copies of the book, which retail for $24.99. Cash or Cards accepted.